Showing 1 - 2 results of 2 for search 'Nor Aishah Binti Mohd. Salleh', query time: 0.01s Refine Results
  1. 1
    Chemometric Evaluation on Profiles of Lard and Selected Edible Fats After Heating-Process Using Spectroscopy and Chromatography Techniques
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  2. 2
    Analysis Of Lard In Cooking Oil Using Gas Chromatography-Flames Ionisation Detector (GC-FID) Combined With Chemometric Technique
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