Wan Aida Wan Mustapha. (1997). Influence of the physico-chemical environment as product formation in the Maillard reaction. University of Nottingham.
Chicago Style (17th ed.) CitationWan Aida Wan Mustapha. Influence of the Physico-chemical Environment as Product Formation in the Maillard Reaction. Loughborough, Leicestershire: University of Nottingham, 1997.
MLA (8th ed.) CitationWan Aida Wan Mustapha. Influence of the Physico-chemical Environment as Product Formation in the Maillard Reaction. University of Nottingham, 1997.
Warning: These citations may not always be 100% accurate.