Keupayaan penghasilan asid itakonik oleh Aspergillus terreus suk-1 dan pengoptimuman parameter-parameter proses /

Keupayaan penghasilan asid itakonik oleh Aspergillus terreus suk-1 dan pengoptimuman parameter-parameter proses /

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Suresh a/l Suppiah
التنسيق:	أطروحة كتاب
اللغة:	Malay
منشور في:	Bangi : Fakulti Sains Hayat, Universiti Kebangsaan Malaysia, 1998
الموضوعات:	Aspergillus
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

Pengkariotipan Aspergillus terreus SUK-1 dengan elektroforesis: penyediaan protopoplas dan DNA genom yang utuh/
بواسطة: Kalaivani K. Nadarajah
منشور في: (1995)

Penulenan, pencirian dan kajian sinergisme terhadap sistem enzim selulase daripada kulat selulolisis Aspergillus terreus SUK-1 /
بواسطة: Zainudin bin Sumadi
منشور في: (1996)

Characterisation and production of cellulolytic enzymes of Aspergillus terreus IMI 282743 /
بواسطة: Zainal Abidin Mohd Yusof
منشور في: (1990)

Pemencilan dan pengekspresan gen endoglukanase, egat1 daripada aspergillus terreus SUK-1 dalam pichia pastoris /
بواسطة: Siti Nurmi Nasir

Biodegradation of sugar cane bagasse by Aspergillus terreus SUK-1 in solid substrate and submerged culture fermentation /
بواسطة: Massadeh, Muhannad Illayan
منشور في: (2000)

Pengoptimuman proses fermentasi substrat pepejal (SSF) untuk penghasilan enzim mannanase oleh aspergillus terreus SUK-1
بواسطة: Jahwarhar Izuan Abdul Rashid

Improvement of agrobiomass quality and lovastatin production for inhibition of methanogenesis by Aspergillus terreus
بواسطة: Jahromi, Mohammad Faseleh
منشور في: (2012)

Pembangunan mutan prtT dan analisis sekretom untuk meningkatkan kestabilan protein heterolog dalam Aspergillus niger /
بواسطة: Nurhaida Kamaruddin

Pencirian B-mannanase rekombinan Aspergillus flavus UKM1 dan penambahbaikan ciri-ciri B-mannanase rekombinan melalui evolusi terarah /
بواسطة: Nurul Azmir Amir Hashim

Characterization and optimization of cellulase production by aspergillus terreus using oil palm empty fruit bunch fibre in submerged culture
بواسطة: Shahriarinour, Mahdi
منشور في: (2011)

Studies on the production of Glucose oxidase by Aspergillus terreus UniMAP AA-1
بواسطة: Ahmad Anas, Nagoor Gunny

Penggunaan substrat efluen kilang minyak sawit terturas dalam fermentasi penghasilan protease oleh aspergillus terreus imi 282743 /
بواسطة: Wu, Ta Yeong
منشور في: (2009)

Studies of translocations and duplications in Aspergillus nidulans /
بواسطة: Fauzi Daud
منشور في: (1984)

Pemencilan dan pencirian gen-gen Selulase daripada Aspergillus Terreus SUK-1 /
بواسطة: Shaiful Adzni Sharifudin

Studies on the phenotypic and genetic relatedness of wild aspergillus niger /
بواسطة: Wong, Grace
منشور في: (1989)

Production and characterization of a bioflocculant from Aspergillus flavus and its applications in water treatment
بواسطة: Al Juboori, Ahmad H. Rajab
منشور في: (2012)

Production Of Mannan-Degrading Enzymes By Aspergillus Niger In Solid State And Submerged Fermentation For Hydrolysis Of Palm Kernel Cake
بواسطة: Ong, Lisa Gaik Ai
منشور في: (2006)

Mathematical Modelling For Growth Of Aspergillus Niger Ftcc 5003 During Solid-State Fermentation On Palm Kernel Cake
بواسطة: Gan, Siew Hung
منشور في: (2005)

Production of Aspergillus niger spores in submerged fermentation.
بواسطة: Abu Bakar, Radin Muhammad Arif
منشور في: (2010)

Generation and validation of Aspergillus fumigatus monoclonal antibodies
بواسطة: Jafarlou, Mahdi
منشور في: (2009)

Identification of Fusarium and Aspergillus species from cornmeal in Malaysia and toxigenicity of mycotoxins produced
بواسطة: Perumal, Nithiyaa
منشور في: (2012)

Penghasilan vanilin oleh Aspergillus niger I-1472 dengan penambahan isoeugenol /
بواسطة: Tan, Mei Chyi

Antibacterial activities of Aspergillus fumigatus SSH01 crude extracts
بواسطة: Radzali, Mohamad Khairil
منشور في: (2016)

Purification and characterization of glutamate decarboxylase from Aspergillus oryzae NSK
بواسطة: Lee, Audrey Ying Yeng
منشور في: (2014)

Studies of a mitotically stable duplication strain of aspergillus nidulans /
بواسطة: Lee, Yan Tuck
منشور في: (1975)

Effect of Fermenter Configuration, Antifoam and Agitation Speed on the Performance of Kojic Acid Fermentation by Aspergillus flavus Link Strain 44-1
بواسطة: Kamarudin, Suryani
منشور في: (2002)

Strain and process improvement for kojic acid production by Aspergillus flavus link S44-1
بواسطة: Prabu, Rajagopalan
منشور في: (2012)

Production of Cellulases by Indigenous Fungi (Aspergillus SP. and Trichoderma SP.) for Subsequent Use in Bioconversion of Palm Oil Mill Effluent Solid to Sugar
بواسطة: Wong, Kok Mun
منشور في: (2005)

Optimization of Culture Condition for Production of Extracellular Inulinase and Invertase from Aspergillus Niger ATCC 20611
بواسطة: Dinarvand, Mojdeh
منشور في: (2011)

Identification of Alkaloids of Pepper (Piper Nigrum) and Kadok (Piper Sarmentosum) and the Biotransformation of Piperine Using Aspergillus Niger
بواسطة: Lim, Chyi Meei
منشور في: (2008)

Citric Acid Fermentation by Locally Isolated Aspergillus Niger M2sg1-Ms4
بواسطة: Mohd Noor, Noorollhamezon
منشور في: (2004)

Characterisation of Aspergillus contaminants of milled rice and antitoxic effects of Malaysian ethnomedicinal plant extracts on growth suppression
بواسطة: Yazdani, Darab
منشور في: (2011)

Characterization of Aspergillus isolated from soy sauce factories in the ASEAN region /
بواسطة: Ten, Sew Keoh
منشور في: (1982)

Studies on Aspergillus oryzae with particular reference to microbiology of soy sauce fermentation /
بواسطة: Tan, Teck-chye
منشور في: (1978)

A comparative study and improvement of B-glucosidase activity of Aspergillus and Trichoderma species /
بواسطة: Hoh, Yin Kiong
منشور في: (1994)

Kinetics, Modelling and Scaling-Up of Kojic Acid Fermentation by Aspergillus Flavus 44-1 Using Different Carbon Sources
بواسطة: Mohamad, Rosfarizan
منشور في: (2000)

Enhancement of Freeze and Spray Drying Techniques for the Preservation of Aspergillus Niger Spores
بواسطة: Ahmad, Mohd Azman
منشور في: (2009)

Production, Properties And Applications Of Mycelium-Bound Lipase Of A Locally Isolated Strain Of Aspergillus Flavus Link
بواسطة: Long, Kamariah
منشور في: (1997)

Evaluation of Solid State Fermetation by Aspergillus Niger to Improve the Nutritive Value of Palm Kernel Cake for Broilers
بواسطة: Khin, Hnin Swe
منشور في: (2004)

Pembangunan mutan Trichoderma virens untuk meningkatkan penghasilan enzim selulolitik bagi mencurai tandan kosong kelapa sawit /
بواسطة: Noor Adila Abdul Karim

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