Komposisi pemakanan dan penilaian sensori sup ayam tua dengan tambahan daun kari /
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Main Author: | |
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Format: | Thesis Book |
Language: | Malay |
Published: |
Bangi :
Fakulti Sains Dan Teknologi, Universiti Kebangsaan Malaysia,
2006
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Physical Description: | xiii, 167 p. : ill. ; 30 cm. |
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Bibliography: | Rujukan : p. [112] - 121 |