Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction /

Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction /

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Bibliographic Details
Main Author: Shahrooz Rahmati (Author)
Format: Thesis Book
Language:English
Subjects:
Universiti Kebangsaan Malaysia > Dissertations.
Pectin.
Pitahayas.
Microwaves > Industrial applications.
Dissertations, Academic > Malaysia.
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Description
Physical Description:xvii, 145 pages, charts, illustrations ; 30 cm.
Bibliography:References : pages 104-117.

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