Determining the prebiotic potential of gum arabic from acacia senegal and acacia seyal using human gut microbiota /

Determining the prebiotic potential of gum arabic from acacia senegal and acacia seyal using human gut microbiota /

Saved in:

書目詳細資料
主要作者:	Ahallil, Hamad Mohamad Salah Hamad (Author)
格式:	Thesis 圖書
語言:	English
主題:	Universiti Kebangsaan Malaysia > Dissertations. Dissertations, Academic > Malaysia. Probiotics. Prebiotics.
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

相似書籍

Potential of acacia gum as a prebiotic ingredient through In vitro studies using human faecal microbiota
由: Rawi, Muhamad Hanif
出版: (2020)

Effects of prebiotic, probiotic and synbiotic on performance and cecal microbiome of laying hens
由: Tang, Shirley Gee Hoon
出版: (2016)

A Comparative Study on The Efficacy of A Commercial Prebiotic, Probiotic and Organic Acids in Improving the Performance of Broiler Chicken
由: Houshmand, Mohammad
出版: (2010)

The Effects Of Prebiotics On Faecal Microbiota In Critical Care Patients Receiving Enteral Nutrition /
由: Mazuin Kamarul Zaman
出版: (2016)

Prebiotic effects of palm kernel expeller oligosaccharides extract on intestinal microbiota and immune response in Salmonella-challenged broiler chicken
由: Rezaei, Siamak
出版: (2016)

Saccharum officinarum L. by-products (pith and rind) as potential source of prebiotic in vitro
由: Abdul Ghani Zidan, Dina
出版: (2019)

Potential of native sago starch as prebiotic with an anti-obesity functionality
由: Thompson Laang, Mayrilyn Solo
出版: (2018)

Optimization of hydrolysis of edible bird’s nest as potential prebiotic ingredient
由: Tan, Hui Yan
出版: (2020)

Alleviation of aflatoxin B1-induced gut toxicity via probiotic intervention through modulation of gut proteomes and microbiota
由: Liew, Winnie Pui Pui
出版: (2021)

Local palm hearts (umbut) as potential prebiotic ingredients using in vitro colon model experimentation.
由: Chai, Lee Ling
出版: (2021)

Characterization of water soluble polysaccharides from bamboo shoot (Gigantochloa levis blanco merr) and their prebiotic potential
由: Muhammad Nurul Azmi, Aida Firdaus
出版: (2012)

Selection of oligosaccharides as prebiotic for probiotic Lactobacillus strains and their effects on performance of broiler chickens
由: Poothan Mookiah, Saminathan
出版: (2011)

Fermentation of palm kernel expeller using local fungal enzymes for production potential prebiotics
由: Chen, Wei Li
出版: (2014)

Effects of prebiotic activity of Ganoderma lucidum extracts on bifidobacterium species and faecal microflora in vitro
由: Shaari, Mohd Yamin
出版: (2012)

Evaluation of Piper nigrum L. as a prebiotic ingredient using an in vitro colon model
由: Mohd Nashri, Siti Maisarah
出版: (2019)

Extraction of bio active compound from acacia seyal gum and in vitro evaluation of antitumor activity against leukemia cell lines
由: Abulatifa, Tahani M. A

Powder properties and prebiotic activity of white dragon fruit (Hylocereus undatus) juice spray-dried using resistant maltodextrin
由: Yusof, Norzaida
出版: (2013)

Evaluation of potential probiotic Bacillus velezensis FS26 against aquaculture pathogens and its ability to utilise prebiotics from Arthrospira platensis A1
由: Sam-on, Muhamad Firdaus Syahmi
出版: (2023)

Molecular characterization and evaluation of Paenibacillus Pabuli strain D12 and D14 isolated from gut microflora of red tilapia as potential probiotics for aquacultural use
由: Hamdan, Hishammuddin
出版: (2014)

The effects of activated virgin coconut oil (AVCO) and virgin coconut oil (VCO) on cell membrane of Candida albicans /
由: Nor Izzah binti Mukhtar

Legal framework to regulate nutraceuticals in Malaysia /
由: Sahida Safuan
出版: (2020)

The antimicrobial effect of virgin coconut oil and activated virgin coconut oil against dental caries-associated pathogens /
由: Nur Ainatul Mardia binti Mohamad Nasir
出版: (2018)

The effects of Lactobacillus Casei Shirota on gut motility in patients admitted to general intensive care unit /
由: Darlina Mohd Dhari
出版: (2011)

Prebiotic Effects of Cucurbitaceae Fruits Using In-Vitro Fermentation By Gut Microbiota And Development Of Granola Bars And Their Effects In Humans
由: Azid, Saffanah Mohd Ab
出版: (2023)

Potential of fruit waste in promoting in vitro probiotic growth.
由: Abdul Rahim, Erra Fazira
出版: (2021)

Characterization and exploitation of Lactobacillus strains as potential probiotics for humans and chickens
由: Shokryazdan, Parisa
出版: (2013)

Supplementation of postbiotic RG14 in post-weaning dorper lambs to enhance growth performance, gut health and immunity
由: Wan Ibrahim, Wan Ahmad Izuddin
出版: (2018)

Evaluation of potential probiotic bacteria for microalgae propagation and Artemia fransiscana (Kellog, 1906) bioencapsulation
由: Rosland, Nur Natasya Ain
出版: (2018)

Probiotic characteristics, anti-inflammatory and anti-cancer effect of short chain fatty acid-producing Escherichia coli isolated from healthy human microbiota
由: Nakkarch, Atchareeya
出版: (2020)

Diarrhoea, prebiotic carbohydrates and the colonic microbiota in enteral nutrition /
由: Hazreen Abdul Majid
出版: (2010)

Probiotic potential of and conjugated linoleic acid production by bacteria isolated chicken and ruminants
由: Yong, Su Ting
出版: (2013)

Pembangunan penanda mikrosatelit bagi hibrid acacia mangium x acacia auriculiformis /
由: Koh, Sin Cyer
出版: (2004)

Knowledge, attitude and practice in relation to effects of probiotics in food among Medical Faculty students in a Malaysian Public University
由: Azman, Hazirah
出版: (2016)

Genomic diversity of acacia mangium and acacia auriculiformis germplasms and commercial plantation seedlings using SNP maskers and health assessment of acacia mangium /
由: Maid, Mandy, author
出版: (2019)

Characterization and downregulation of lignin genes from acacia auriculiformis x acacia mangium hybrid /
由: Pang, Shek Ling
出版: (2008)

In vitro polyploid induction in Acacia /
由: Yap, Jing Wei
出版: (2011)

Effect of probiotic Lactobacillus casei Shirota strain on aflatoxin B1 level in aflatoxin-induced rats
由: Nasrabadi, Elham Nikbakht
出版: (2013)

Isolation and evaluation of probiotic potential of lactic acid bacteria in village chicken gastrointestinal tract.
由: Lingoh, Arlene Debbie
出版: (2020)

Estimation of timber volume and carbon sequestration potential of second generation acacia mangium and acacia hybrid plantations
由: Nur Syazni, Adam
出版: (2015)

Discovery of wood formation genes in the inner bark tissue of Acacia Auriculiformis X Acacia Mangium hybrid /
由: Yong, Christina Seok Yien
出版: (2009)

Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group