Monsur, H. A. (2010). Optimization of gelatin extraction from perch (latest niloticus) skin for halal industries. Kulliyah of Engineering,International Islamic University Malaysia.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Monsur, Hammed Ademola. Optimization of Gelatin Extraction from Perch (latest Niloticus) Skin for Halal Industries. Kuala Lumpur: Kulliyah of Engineering,International Islamic University Malaysia, 2010.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Monsur, Hammed Ademola. Optimization of Gelatin Extraction from Perch (latest Niloticus) Skin for Halal Industries. Kulliyah of Engineering,International Islamic University Malaysia, 2010.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.