Process optimization for astaxanthin extraction from Malaysian shrimp waste using lactobacillus rhamnosus fermentation /
Astaxanthin is a red-orange pigment that belongs to the family of the carotenoids. Astaxanthin is mainly used for animal feed in aquaculture where it is commonly produced synthetically at a very high cost. It is estimated that Malaysia spends annually RM 80-100 millions to import astaxanthin for aqu...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
Kuala Lumpur :
Kulliyyah of Engineering, International Islamic University Malaysia,
2013
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://studentrepo.iium.edu.my/handle/123456789/5117 |
| الوسوم: |
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