An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim

e-Cafe refers to the electronic cafeteria as it's defines as a type of restaurant in which the customers serve themselves or are served at a counter and take the food to the tables to eat by providing a selection of food from which a choice may be made and commerce conducted electronically w...

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Main Author:	Abdu Rahim, Azico
Format:	Thesis
Language:	English
Published:	2006
Subjects:	Electronic Computers Computer Science
Online Access:	https://ir.uitm.edu.my/id/eprint/1388/2/1388.pdf
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id	my-uitm-ir.1388
record_format	uketd_dc
spelling	my-uitm-ir.13882024-08-20T15:37:18Z An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim 2006 Abdu Rahim, Azico Electronic Computers. Computer Science e-Cafe refers to the electronic cafeteria as it's defines as a type of restaurant in which the customers serve themselves or are served at a counter and take the food to the tables to eat by providing a selection of food from which a choice may be made and commerce conducted electronically which is payment via debit payment. In UiTM environment, e-Cafe is defining as student food subsidy electronic system that fully financial support by Malaysian government. This research seeks to determine the student's acceptance towards e-Cafe system and to determine the level of student's satisfaction towards e-Cafe system. This research use Extended Technology Acceptance Model in determine the student's acceptance towards e-Cafe system. Primary data were collected through design questiormaires that based on Extended Technology Acceptance Model. 500 students who use e-Cafe was randomly selected at UiTM main campus which including Colleges of Teratai, Meranti, Jati, Mawar and Delima in order to participating in this survey. From 500 sets of questionnaires only 472 set questionnaires were obtain back. Pearson correlation coefficient was performed on the data. The Crosstabs analysis was also performed to take the results of Pearson chi-square test to identify the relationship between variable and prove hypotheses. The measurement of the level of satisfaction is calculated based on the range scale from 5 Likert scale that are based on the modified Minnesota Satisfaction Questionnaire (MSQ) version 1977. Correlation coefficient analyses result shows there is significant relationship between perceived usefulness (PU), perceived ease of use (PEOU), attitude toward use (ATU) and behavioral intention to use (BITU). Crosstabulation analysis indicates that only student's residential status is not significant with satisfaction (S). In determination of level of student's satisfaction towards e-Cafe system, calculated statistical mean shows that respondent are neither dissatisfied nor satisfied towards e-cafe system. There are some limitations in this research and some recommendations are identified in order to overcome the limitations. This study can be extended to different type of respondents. 2006 Thesis https://ir.uitm.edu.my/id/eprint/1388/ https://ir.uitm.edu.my/id/eprint/1388/2/1388.pdf text en public degree Universiti Teknologi MARA Perpustakaan Tun Abdul Razak
institution	Universiti Teknologi MARA
collection	UiTM Institutional Repository
language	English
topic	Electronic Computers Computer Science
spellingShingle	Electronic Computers Computer Science Abdu Rahim, Azico An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
description	e-Cafe refers to the electronic cafeteria as it's defines as a type of restaurant in which the customers serve themselves or are served at a counter and take the food to the tables to eat by providing a selection of food from which a choice may be made and commerce conducted electronically which is payment via debit payment. In UiTM environment, e-Cafe is defining as student food subsidy electronic system that fully financial support by Malaysian government. This research seeks to determine the student's acceptance towards e-Cafe system and to determine the level of student's satisfaction towards e-Cafe system. This research use Extended Technology Acceptance Model in determine the student's acceptance towards e-Cafe system. Primary data were collected through design questiormaires that based on Extended Technology Acceptance Model. 500 students who use e-Cafe was randomly selected at UiTM main campus which including Colleges of Teratai, Meranti, Jati, Mawar and Delima in order to participating in this survey. From 500 sets of questionnaires only 472 set questionnaires were obtain back. Pearson correlation coefficient was performed on the data. The Crosstabs analysis was also performed to take the results of Pearson chi-square test to identify the relationship between variable and prove hypotheses. The measurement of the level of satisfaction is calculated based on the range scale from 5 Likert scale that are based on the modified Minnesota Satisfaction Questionnaire (MSQ) version 1977. Correlation coefficient analyses result shows there is significant relationship between perceived usefulness (PU), perceived ease of use (PEOU), attitude toward use (ATU) and behavioral intention to use (BITU). Crosstabulation analysis indicates that only student's residential status is not significant with satisfaction (S). In determination of level of student's satisfaction towards e-Cafe system, calculated statistical mean shows that respondent are neither dissatisfied nor satisfied towards e-cafe system. There are some limitations in this research and some recommendations are identified in order to overcome the limitations. This study can be extended to different type of respondents.
format	Thesis
qualification_level	Bachelor degree
author	Abdu Rahim, Azico
author_facet	Abdu Rahim, Azico
author_sort	Abdu Rahim, Azico
title	An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
title_short	An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
title_full	An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
title_fullStr	An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
title_full_unstemmed	An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim
title_sort	acceptance towards e-cafe system among uitm students / azico abdu rahim
granting_institution	Universiti Teknologi MARA
granting_department	Perpustakaan Tun Abdul Razak
publishDate	2006
url	https://ir.uitm.edu.my/id/eprint/1388/2/1388.pdf
_version_	1811768593550934016

An acceptance towards e-Cafe system among UiTM students / Azico Abdu Rahim

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