Chicken eggshell effect as bio-filler on mechanical strength and thermal performance of epoxy composite / Rassimi Abdul Ghani

The performance of the chicken eggshells as filler in epoxy composites was studied. Different sizes with various proportions of the eggshells samples were tested and comparisons were made. The tensile strength and flexural strength were found to be decreased at more than 50% as the eggshells loading...

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主要作者: Abdul Ghani, Rassimi
格式: Thesis
語言:English
出版: 2011
在線閱讀:https://ir.uitm.edu.my/id/eprint/17659/2/17659.pdf
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