Chicken eggshell effect as bio-filler on mechanical strength and thermal performance of epoxy composite / Rassimi Abdul Ghani
The performance of the chicken eggshells as filler in epoxy composites was studied. Different sizes with various proportions of the eggshells samples were tested and comparisons were made. The tensile strength and flexural strength were found to be decreased at more than 50% as the eggshells loading...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
語言: | English |
出版: |
2011
|
在線閱讀: | https://ir.uitm.edu.my/id/eprint/17659/2/17659.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|