Profiling of volatile organic compounds (VOCs) evolved from delayed storage of local household food wastes and its potential health risk / Siti Rohana Mohd Yatim
Food waste are easily degradable during storage, producing large quantities of VOCs that are harmful to human health. The thesis discussed VOCs from delayed storage of local household food waste and its potential health risk. Using a bioreactor, this study measured the production of VOCs at three pa...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
2021
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ir.uitm.edu.my/id/eprint/46588/1/46588.pdf |
| الوسوم: |
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