Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun

Parkia speciosa also known as stink bean is usually found in tropical countries such as Malaysia, Indonesia, Thailand and Philippines. The seeds are usually consumed as condiment or vegetable with rice. The pericarp is usually separated from the seeds and discarded. Thus, the present study was carri...

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Main Author: Harun, Aisyah Zafirah
Format: Thesis
Language:English
Published: 2017
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Online Access:https://ir.uitm.edu.my/id/eprint/50073/1/50073.pdf
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spelling my-uitm-ir.500732021-09-06T06:09:25Z Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun 2017 Harun, Aisyah Zafirah Organic chemistry Diseases of the circulatory (Cardiovascular) system Drugs and their actions Parkia speciosa also known as stink bean is usually found in tropical countries such as Malaysia, Indonesia, Thailand and Philippines. The seeds are usually consumed as condiment or vegetable with rice. The pericarp is usually separated from the seeds and discarded. Thus, the present study was carried out, using this waste to investigate whether it possess anticoagulant activity as some parts of P. speciosa were reported to have some beneficial values such as antioxidant, antidiabetic and antiangiogenic properties. The dried powder of pericarp was subjected to extraction using ethyl acetate via the maceration extraction method. Ethyl acetate was removed by rotary evaporation and the concentrated extract was prepared into a 1000 μg/ml stock solution using DMSO. The different concentrations of extract were prepared at 160 μg/ml, 80 μg/ml, 40 μg/ml, 20 μg/ml and 10 μg/ml using saline. Then, anticoagulant activity was evaluated by prothrombin time (PT), activated partial thromboplastin time (aPTT) and thrombin time (TT) using commercial control plasma. The statistical analysis was done by using One-way ANOVA and pos-hoc Dunnett’s tests. The results of the study showed a trend in which the coagulations time increased as the concentrations of ethyl acetate extract increases from 10 μg/ml to 160 μg/ml. However, only extract with concentration of 160 μg/ml showed significant effect on aPTT test (81.4 seconds, p<0.001) and TT test (88 seconds, p<0.05). Meanwhile, no significant effect was observed for PT test as p>0.05. The present study revealed that 160 μg/ml extract from pericarp of P. speciosa possessed anticoagulant activity. Hence, there is possibility that ethyl acetate extract could be a potential source of natural anticoagulant of blood coagulant disoders. 2017 Thesis https://ir.uitm.edu.my/id/eprint/50073/ https://ir.uitm.edu.my/id/eprint/50073/1/50073.pdf text en public degree Universiti Teknologi MARA ( Kampus Puncak Alam ) Faculty of Health Sciences Mohamed, Emida
institution Universiti Teknologi MARA
collection UiTM Institutional Repository
language English
advisor Mohamed, Emida
topic Organic chemistry
Diseases of the circulatory (Cardiovascular) system
Drugs and their actions
spellingShingle Organic chemistry
Diseases of the circulatory (Cardiovascular) system
Drugs and their actions
Harun, Aisyah Zafirah
Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
description Parkia speciosa also known as stink bean is usually found in tropical countries such as Malaysia, Indonesia, Thailand and Philippines. The seeds are usually consumed as condiment or vegetable with rice. The pericarp is usually separated from the seeds and discarded. Thus, the present study was carried out, using this waste to investigate whether it possess anticoagulant activity as some parts of P. speciosa were reported to have some beneficial values such as antioxidant, antidiabetic and antiangiogenic properties. The dried powder of pericarp was subjected to extraction using ethyl acetate via the maceration extraction method. Ethyl acetate was removed by rotary evaporation and the concentrated extract was prepared into a 1000 μg/ml stock solution using DMSO. The different concentrations of extract were prepared at 160 μg/ml, 80 μg/ml, 40 μg/ml, 20 μg/ml and 10 μg/ml using saline. Then, anticoagulant activity was evaluated by prothrombin time (PT), activated partial thromboplastin time (aPTT) and thrombin time (TT) using commercial control plasma. The statistical analysis was done by using One-way ANOVA and pos-hoc Dunnett’s tests. The results of the study showed a trend in which the coagulations time increased as the concentrations of ethyl acetate extract increases from 10 μg/ml to 160 μg/ml. However, only extract with concentration of 160 μg/ml showed significant effect on aPTT test (81.4 seconds, p<0.001) and TT test (88 seconds, p<0.05). Meanwhile, no significant effect was observed for PT test as p>0.05. The present study revealed that 160 μg/ml extract from pericarp of P. speciosa possessed anticoagulant activity. Hence, there is possibility that ethyl acetate extract could be a potential source of natural anticoagulant of blood coagulant disoders.
format Thesis
qualification_level Bachelor degree
author Harun, Aisyah Zafirah
author_facet Harun, Aisyah Zafirah
author_sort Harun, Aisyah Zafirah
title Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
title_short Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
title_full Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
title_fullStr Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
title_full_unstemmed Evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / Aisyah Zafirah Harun
title_sort evaluation on anticoagulant activity on ethyl acetate extract from pericarp of parksia speciosa / aisyah zafirah harun
granting_institution Universiti Teknologi MARA ( Kampus Puncak Alam )
granting_department Faculty of Health Sciences
publishDate 2017
url https://ir.uitm.edu.my/id/eprint/50073/1/50073.pdf
_version_ 1783734818175975424