Callus induction ability of roselle (Hibiscus sabdariffa L.) varieties Terengganu and UKMR-2 / Mizan Awab
Roselle is known as a multi-purpose plant as it provides many advantages such as for food, colorant and contains highly nutritional values including vitamin C, anthocyanin and hydroxycitric acid (HCA). In Malaysia, roselle has been considered as a relatively new crop and the production is not stable...
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Main Author: | Awab, Mizan |
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Format: | Thesis |
Language: | English |
Published: |
2017
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Online Access: | https://ir.uitm.edu.my/id/eprint/86034/1/86034.pdf |
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