Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
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Format: | UMK Etheses |
Language: | English |
Published: |
2019
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Online Access: | http://discol.umk.edu.my/id/eprint/10745/ http://discol.umk.edu.my/id/eprint/10745/1/Nur%20Hafizah%20Binti%20Muhammad.pdf |
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institution |
Universiti Malaysia Kelantan |
collection |
UMK Digital Special Collection |
language |
English |
format |
UMK Etheses |
author |
Nur Hafizah Muhammad |
spellingShingle |
Nur Hafizah Muhammad Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
author_facet |
Nur Hafizah Muhammad |
author_sort |
Nur Hafizah Muhammad |
title |
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
title_short |
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
title_full |
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
title_fullStr |
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
title_full_unstemmed |
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging. |
title_sort |
consumers' pro-environmental behaviour impacts on the choice and wtp for innovative sustainable food packaging. |
publishDate |
2019 |
url |
http://discol.umk.edu.my/id/eprint/10745/ http://discol.umk.edu.my/id/eprint/10745/1/Nur%20Hafizah%20Binti%20Muhammad.pdf |
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1748404121648496640 |