APA (7th ed.) Citation

Noorhafiza, Y. (2023). Optimization of protease extraction and characterization of protease from syzygium polyanthum as potential meat tenderizer.

Chicago Style (17th ed.) Citation

Noorhafiza, Yahya. Optimization of Protease Extraction and Characterization of Protease from Syzygium Polyanthum as Potential Meat Tenderizer. 2023.

MLA (8th ed.) Citation

Noorhafiza, Yahya. Optimization of Protease Extraction and Characterization of Protease from Syzygium Polyanthum as Potential Meat Tenderizer. 2023.

Warning: These citations may not always be 100% accurate.