Phenotypic and genotypic characterization of vibrio cholerae from seafood and environmental sources in Sarawak
In this study, a total of 152 surface water samples from 7 different rivers and 144 seafood samples (shrimps and cockles) marketed in the Kuching-Samarahan District, Sarawak were investigated for the presence of V. cholerae. Samples were collected monthly for a period of 8 months from December, 2003...
Saved in:
Main Author: | Lai, Lee San |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2006
|
Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/27989/2/Lai%20Lee%20San.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Isolation, phenotyping and genotyping of listeria monocytogenes from food and wet markets in Kuching and Samarahan divisions, Sarawak
by: Wan Adnawani, Meor Osman
Published: (2007) -
Isolation, phenotyping and genotyping of Listeria monocytogenes from food and wet market in Kuching and Samarahan Divisions, Srawak
by: Wan Adnawani, Meor Osman
Published: (2008) -
The induction of acid tolerance in Vibrio cholerae - factors influencing and cross-protection responses / Anneeza Zaity Zainal
by: Zainal, Anneeza Zaity
Published: (2007) -
Genotypic characterization of vibrio parahaemolyticus from seafood and river water in Kuching-Samarahan District, Sarawak
by: Ng, Lee Tze
Published: (2007) -
Prevalence of Pathogenic Vibrio SPP and Molecular Characterisation of Selected Vibrio Cholerae Serovars Isolated from Seafood in Malaysia
by: Hussein Mohamed, Nasreldin Elhadi
Published: (2002)