Enhanced Lactic Acid Production from Hydrolysed Sago Starch by using Different Types of Nitrogen Sources by Lactococcus lactis 10-1
LA is extensively being used in the field of phannaceutical, food, chemical, cosmetic and in the production of biodegradable plastic polyLA (PLA). Nitrogen sources such as corn steep liquor (CSL), ammonium sulphate (AS) and urea were tested individually and incorporate with each other with the purpo...
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| 格式: | Thesis |
| 語言: | English English |
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2017
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| 在線閱讀: | http://ir.unimas.my/id/eprint/30081/1/Nur%20Fashareena%20Adila.pdf http://ir.unimas.my/id/eprint/30081/6/Nur%20Fashareena.pdf |
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