Differentiation of lard from other animal fats and vegetable oils based on n-Alkane profiles and chemometrics analysis
Biofilms can be defined as a bacterial communication form, in which the bacteria adhere to surfaces and to each others using slimy, glue-like substances called the extra-cellular matrixes. Production of biofilms is a critical key for the bacteria to express multiple kinds of biological processes,...
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Format: | Thesis |
Language: | English |
Published: |
2019
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Online Access: | http://psasir.upm.edu.my/id/eprint/114147/1/114147.pdf |
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