Effects of formulation composition on hardness and friability of okara tablet using different chemometric methods
The usage of soy is keep on increasing year by year. It increases the problem of financial crisis and environmental pollution due to large amount of waste produced every year. Therefore, the nutrients of soy residue called Okara were studied and developed to become a beneficial waste. The used Ok...
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Format: | Thesis |
Language: | English |
Published: |
2016
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Online Access: | http://psasir.upm.edu.my/id/eprint/65711/1/IPPH%202016%204%20UPM%20IR.pdf |
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