Quantitative genetic analysis and rice kernel elongation improvement in MR219 × Mahsuri Mutan and MR219 × Basmati 370 populations
In Malaysia, there is increasing demand for specialty rice especially in preparing dishes such as Nasi Arab and Biryani. High kernel elongation (HKE) is one of the high-quality characteristics in rice. However, limited studies in Malaysia were done on quantitative genetics analysis of high kernel...
محفوظ في:
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
2019
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/90116/1/FP%202019%2071%20ir.pdf |
| الوسوم: |
إضافة وسم
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