Single-step ultrafiltration technique for recovery and purification of Surfactin from fermentation broth
Several findings and method were improvises as for the downstream processing of surfactin production. An effecient and sensitive High Performance Liquid Chomatography (HPLC) procedure for qualitative and quantitative analysis of surfactin and glucose present in complex fermentation has been successf...
Saved in:
Be the first to leave a comment!