Assessment Of Antioxidant Potential Of Date (Phoenix Dactylifera) Fruits From Iran, Effect Of Cold Storage And Addition To Minced Chicken Meat
Bahagian yang boleh dimakan (edible part) daripada buah kurma (Phoenix dactylifera) dari Iran dianalisis bagi mengetahui aktiviti antipengoksidaan (antioxidant activities, AA) dengan menggunakan kaedah TEAC Edible parts of date palm (Phoenix dactylifera) fruits (DPF) from Iran were analyzed for...
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| Format: | Thesis |
| Language: | English |
| Published: |
2009
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| Online Access: | http://eprints.usm.my/10147/1/ASSESSMENT_OF_ANTIOXIDANT_POTENTIAL.pdf |
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