Functional Characterization Of The Promoter Region Of The Zebrafish Elovl Family Member 5
Pemanjangan rantaian asid lemak yang sangat panjang protein 5 ( elovl5) adalah enzim yang penting dalam memangkinkan tindak balas kondensasi semasa langkah pemanjangan dalam biosintesis PUFA. Elongation of very long-chain fatty acids protein 5 (elovl5) is an enzyme that is crucial in perf...
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Main Author: | |
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Format: | Thesis |
Language: | English |
Published: |
2015
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Subjects: | |
Online Access: | http://eprints.usm.my/31380/1/CHEW_YEN_SHAN_-Master_Thesis_2015_.pdf |
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Summary: | Pemanjangan rantaian asid lemak yang sangat panjang protein
5 ( elovl5)
adalah enzim yang penting dalam memangkinkan tindak balas kondensasi semasa
langkah pemanjangan dalam biosintesis PUFA.
Elongation of very long-chain fatty acids protein 5 (elovl5) is an enzyme that
is crucial in performing the condensation reaction in elongation step in the PUFA
biosynthesis pathway.
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