Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)

This research is about the knowledge and practice regarding dietary intake among patients with ESRD in HUSM. Diet plays an important role in slowing down kidney problems and dialysis. The main objective of this study was to determine the knowledge and practices regarding dietary intake in HUSM. A cr...

Full description

Saved in:

Bibliographic Details
Main Author:	Hamzah, Siti Wajihah
Format:	Thesis
Language:	English
Published:	2020
Subjects:	R Medicine (General)
Online Access:	http://eprints.usm.my/56914/1/Siti%20Wajihah%20-%20e%2024.pdf
Tags:	Add Tag No Tags, Be the first to tag this record!

id	my-usm-ep.56914
record_format	uketd_dc
spelling	my-usm-ep.569142023-02-14T05:03:20Z Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM) 2020 Hamzah, Siti Wajihah R Medicine (General) RC870-923 Diseases of the genitourinary system. Urology This research is about the knowledge and practice regarding dietary intake among patients with ESRD in HUSM. Diet plays an important role in slowing down kidney problems and dialysis. The main objective of this study was to determine the knowledge and practices regarding dietary intake in HUSM. A cross-sectional study was conducted on 20 patients from ward 7 Utara, 7 Selatan, Haemodialysis Unit. The majority of 18 (90%) respondents indicated an intermediate knowledge level in dietary intake. Similar results also found that almost 90% of respondents had moderate dietary practices. Meanwhile, there was no significant difference between the level of knowledge and practice. In conclusion, it is very important for ESRD patients to know the importance of the renal diet and its benefits. Patients can gain more benefit from proper dietary guidance and management. 2020 Thesis http://eprints.usm.my/56914/ http://eprints.usm.my/56914/1/Siti%20Wajihah%20-%20e%2024.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Perubatan
institution	Universiti Sains Malaysia
collection	USM Institutional Repository
language	English
topic	R Medicine (General) R Medicine (General)
spellingShingle	R Medicine (General) R Medicine (General) Hamzah, Siti Wajihah Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
description	This research is about the knowledge and practice regarding dietary intake among patients with ESRD in HUSM. Diet plays an important role in slowing down kidney problems and dialysis. The main objective of this study was to determine the knowledge and practices regarding dietary intake in HUSM. A cross-sectional study was conducted on 20 patients from ward 7 Utara, 7 Selatan, Haemodialysis Unit. The majority of 18 (90%) respondents indicated an intermediate knowledge level in dietary intake. Similar results also found that almost 90% of respondents had moderate dietary practices. Meanwhile, there was no significant difference between the level of knowledge and practice. In conclusion, it is very important for ESRD patients to know the importance of the renal diet and its benefits. Patients can gain more benefit from proper dietary guidance and management.
format	Thesis
qualification_level	Master's degree
author	Hamzah, Siti Wajihah
author_facet	Hamzah, Siti Wajihah
author_sort	Hamzah, Siti Wajihah
title	Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
title_short	Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
title_full	Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
title_fullStr	Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
title_full_unstemmed	Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)
title_sort	level of knowledge and practice regarding dietary intake among patient with end stage renal disease (esrd) in hospital universiti sains malaysia (husm)
granting_institution	Universiti Sains Malaysia
granting_department	Pusat Pengajian Sains Perubatan
publishDate	2020
url	http://eprints.usm.my/56914/1/Siti%20Wajihah%20-%20e%2024.pdf
_version_	1776101179610103808

Level of knowledge and practice regarding dietary intake among patient with End Stage Renal Disease (ESRD) in Hospital Universiti Sains Malaysia (HUSM)

Similar Items