Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale

Nowadays, natural products extract as a nutritional supplement becomes a part of healthy lifestyle. However, numerous scientific evidences suggested that the processing methods that mainly use organic solvents in extraction processes may result an undesired toxic residues in the product. Thus, the s...

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Main Author: Md. Sarip, Mohd. Sharizan
Format: Thesis
Language:English
Published: 2012
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Online Access:http://eprints.utm.my/id/eprint/33417/1/MohdSharizanMdSaripMFKK2012.pdf
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spelling my-utm-ep.334172021-05-27T07:02:36Z Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale 2012-12 Md. Sarip, Mohd. Sharizan TP Chemical technology Nowadays, natural products extract as a nutritional supplement becomes a part of healthy lifestyle. However, numerous scientific evidences suggested that the processing methods that mainly use organic solvents in extraction processes may result an undesired toxic residues in the product. Thus, the so called ‘green’ solvent that is water seems to be best alternative to substitute the organic solvent in the natural herb extraction process. In this study, the effect of subcritical water extraction (SWE) was employed for the extraction of bioactive compounds from zingiber officinale namely 6-gingerol, 6-shogaol and 10-gingerol. Two types of SWE equipment which are ASE 200 and CLEAR SWE prototype had been utilized. The ASE 200 with the capacity of 24 ml was used to evaluate the performance of the CLEAR SWE prototype with capacity of 1000 ml. Three parameters were manipulated in the SWE optimization process that are extraction temperature (100 to 200°C), static extraction time (10-60 minutes) and solvent to sample ratio (28/3-28/1 ml/g) at a fixed pressure of 3.5 MPa. The analysis was done using the High Performance Liquid Chromatography. Two main bioactive compounds namely 6- gingerol and 6-shogaol were extracted with the traces of 10-gingerol. The extraction and fractionation of 6-gingerol and 6-shogaol were obtained at the lower and higher temperature; respectively. The optimum conditions for the 6-gingerol was at the temperature of 130°C, in 30 minutes and solvent to sample ratio of 28/2 ml/g with the overall mass transfer coefficient of 8.1179 x10 -7 m/s. Meanwhile the optimum condition for the 6-shogaol was at the temperature of 170°C, in 20 minutes and solvent to ratio of 28/2 ml/g with the overall mass transfer coefficient of 18.3764 x 10-7 m/s. It is found that the ginger bioactive compounds will be started to degrade at a temperature above 180 °C. 2012-12 Thesis http://eprints.utm.my/id/eprint/33417/ http://eprints.utm.my/id/eprint/33417/1/MohdSharizanMdSaripMFKK2012.pdf application/pdf en public http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:69960?site_name=Restricted Repository masters Universiti Teknologi Malaysia, Faculty of Chemical Engineering Faculty of Chemical Engineering
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Md. Sarip, Mohd. Sharizan
Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
description Nowadays, natural products extract as a nutritional supplement becomes a part of healthy lifestyle. However, numerous scientific evidences suggested that the processing methods that mainly use organic solvents in extraction processes may result an undesired toxic residues in the product. Thus, the so called ‘green’ solvent that is water seems to be best alternative to substitute the organic solvent in the natural herb extraction process. In this study, the effect of subcritical water extraction (SWE) was employed for the extraction of bioactive compounds from zingiber officinale namely 6-gingerol, 6-shogaol and 10-gingerol. Two types of SWE equipment which are ASE 200 and CLEAR SWE prototype had been utilized. The ASE 200 with the capacity of 24 ml was used to evaluate the performance of the CLEAR SWE prototype with capacity of 1000 ml. Three parameters were manipulated in the SWE optimization process that are extraction temperature (100 to 200°C), static extraction time (10-60 minutes) and solvent to sample ratio (28/3-28/1 ml/g) at a fixed pressure of 3.5 MPa. The analysis was done using the High Performance Liquid Chromatography. Two main bioactive compounds namely 6- gingerol and 6-shogaol were extracted with the traces of 10-gingerol. The extraction and fractionation of 6-gingerol and 6-shogaol were obtained at the lower and higher temperature; respectively. The optimum conditions for the 6-gingerol was at the temperature of 130°C, in 30 minutes and solvent to sample ratio of 28/2 ml/g with the overall mass transfer coefficient of 8.1179 x10 -7 m/s. Meanwhile the optimum condition for the 6-shogaol was at the temperature of 170°C, in 20 minutes and solvent to ratio of 28/2 ml/g with the overall mass transfer coefficient of 18.3764 x 10-7 m/s. It is found that the ginger bioactive compounds will be started to degrade at a temperature above 180 °C.
format Thesis
qualification_level Master's degree
author Md. Sarip, Mohd. Sharizan
author_facet Md. Sarip, Mohd. Sharizan
author_sort Md. Sarip, Mohd. Sharizan
title Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
title_short Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
title_full Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
title_fullStr Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
title_full_unstemmed Subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
title_sort subcritical water extraction of 6-gingerol and 6-shogaol from zingiber officinale
granting_institution Universiti Teknologi Malaysia, Faculty of Chemical Engineering
granting_department Faculty of Chemical Engineering
publishDate 2012
url http://eprints.utm.my/id/eprint/33417/1/MohdSharizanMdSaripMFKK2012.pdf
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