Fractionation of rosmarinic acid rich extract from orthosiphon stamineus for enzymatic anti-diabetic activity

orthosiphon stamineus (o. stamineus) is one of the herbal plants containing high amount of rosmarinic acid. however, there is no standard guideline, specifically for rosmarinic acid rich extract from o. stamineus. therefore, this study was focused on the fractionation of rosmarinic acid from the o....

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主要作者: Ngo, Yi Lei
格式: Thesis
語言:English
出版: 2018
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在線閱讀:http://eprints.utm.my/id/eprint/81548/1/NgoYiLeiMFChE2018.pdf
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