Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent

Since past decades, herbal plants have been used widely by indigenous or even urban people for disease treatment, or taken orally as appetizers. This includes Colubrina asiatica (C. asiatica) which is also known as Peria Pantai. Previous studies reported that this plant contains high amount of activ...

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Main Author: Mohd. Zabidi, Nurul Nadrah
Format: Thesis
Language:English
Published: 2019
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Online Access:http://eprints.utm.my/id/eprint/92018/1/NurulNadrahMohdMSChE2019.pdf
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id my-utm-ep.92018
record_format uketd_dc
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Mohd. Zabidi, Nurul Nadrah
Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
description Since past decades, herbal plants have been used widely by indigenous or even urban people for disease treatment, or taken orally as appetizers. This includes Colubrina asiatica (C. asiatica) which is also known as Peria Pantai. Previous studies reported that this plant contains high amount of active compounds that are responsible for foaming ability and various bioactivities. However, these active compounds are sensitive towards many factors; temperature, pH, light and other factors in the production line. This study was conducted to optimize the microwave assisted extraction (MAE) process of C. asiatica using response surface methodology (RSM) through Box-behnken Design. The foam properties including surface tension, foam ability and stability, film drainage and wetting ability were also evaluated. The parameters used in RSM were irradiation time (3,5 and 7 minutes), solvent to solid ratio (10,20 and 30 mL/g) and power (300,400 and 500 W). The experimental data of MAE from RSM were analysed to identify the factors that affect the extraction yield. The C. asiatica extract was characterized by using total saponin content (TSC), foam properties evaluated based on surface tension, foam ability, foam stability, film drainage and wetting ability while the antibacterial activity was assessed by using agar diffusion method. The optimal extraction condition was irradiation time at 6.06 min irradiation time, solvent to solid ratio of 28.31 mL/g and microwave power of 445 W. A non-conventional (UAE) and conventional extraction method (SE) were conducted based on the optimal conditions from previous study. Under the optimal conditions, C. asiatica extract yielded 43.1 % of crude extract for MAE, 25.32 % for UAE, and 40.93 % for SE. Total saponin content obtained via MAE, UAE and SE under this condition was 15.36, 13.12 and 10.45 mg ESE/g (milligram Escin/gram) respectively. Evaluation of foam properties showed that surface tension of MAE extract dropped to 44.3 mN/m. Surface tension of MAE dropped nearest to range of good detergent which is 32-37 mN/m. MAE extract showed the highest foam height (10.2 cm) and R5 value of foam height showed the value of 87.3% which indicate that MAE extract possessed good foam ability and stability characteristics. R5 is the ratio of the height of the foam at 5 min to that at 0 min. Rate of film drainage was the slowest for MAE extract (78 %) followed by UAE and SE. No significant difference was observed in rate of film drainage among these three extracts (P>0.05). The wetting ability study showed that MAE, UAE and SE extract solution needed 4.2, 7.3, and 16.1 minutes to penetrate the cotton yarn which were too long and this indicated that these extracts had weak wetting ability. These extracts were subjected to antibacterial activity and MAE extract showed excellent inhibition of E.coli and B. subtillis growth (11 and 13 mm). The quantification of saponin using HPLC analysis also revealed that MAE extract contained saponins from group of oleanolic acid (9.57%), ursolic acid (5.64%) and betulinic acid (3.93%). The extraction of C. asiatica leaves by using MAE was proven to provide better quantity and quality of the saponin extract. The C. asiatica extracts by using MAE produced the highest amount of extract yield in the shortest time compared to UAE and SE. MAE extract also has good quality in term of foaming properties and antimicrobial activity due to the presence of saponin. The finding of the study revealed that saponin from C.asiatica extract has the potential to be a natural foaming agent as an alternative to the conventional chemical-based foaming agent used in personal care, cosmeceutical, pharmaceutical and food industries.
format Thesis
qualification_level Master's degree
author Mohd. Zabidi, Nurul Nadrah
author_facet Mohd. Zabidi, Nurul Nadrah
author_sort Mohd. Zabidi, Nurul Nadrah
title Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
title_short Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
title_full Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
title_fullStr Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
title_full_unstemmed Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
title_sort evaluation of colubrina asiatica extract using microwave-assisted extraction as saponin-based foaming agent
granting_institution Universiti Teknologi Malaysia, Faculty of Engineering - School of Chemical & Energy Engineering
granting_department Faculty of Engineering - School of Chemical & Energy Engineering
publishDate 2019
url http://eprints.utm.my/id/eprint/92018/1/NurulNadrahMohdMSChE2019.pdf
_version_ 1747818555653488640
spelling my-utm-ep.920182021-08-30T04:59:09Z Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent 2019 Mohd. Zabidi, Nurul Nadrah TP Chemical technology Since past decades, herbal plants have been used widely by indigenous or even urban people for disease treatment, or taken orally as appetizers. This includes Colubrina asiatica (C. asiatica) which is also known as Peria Pantai. Previous studies reported that this plant contains high amount of active compounds that are responsible for foaming ability and various bioactivities. However, these active compounds are sensitive towards many factors; temperature, pH, light and other factors in the production line. This study was conducted to optimize the microwave assisted extraction (MAE) process of C. asiatica using response surface methodology (RSM) through Box-behnken Design. The foam properties including surface tension, foam ability and stability, film drainage and wetting ability were also evaluated. The parameters used in RSM were irradiation time (3,5 and 7 minutes), solvent to solid ratio (10,20 and 30 mL/g) and power (300,400 and 500 W). The experimental data of MAE from RSM were analysed to identify the factors that affect the extraction yield. The C. asiatica extract was characterized by using total saponin content (TSC), foam properties evaluated based on surface tension, foam ability, foam stability, film drainage and wetting ability while the antibacterial activity was assessed by using agar diffusion method. The optimal extraction condition was irradiation time at 6.06 min irradiation time, solvent to solid ratio of 28.31 mL/g and microwave power of 445 W. A non-conventional (UAE) and conventional extraction method (SE) were conducted based on the optimal conditions from previous study. Under the optimal conditions, C. asiatica extract yielded 43.1 % of crude extract for MAE, 25.32 % for UAE, and 40.93 % for SE. Total saponin content obtained via MAE, UAE and SE under this condition was 15.36, 13.12 and 10.45 mg ESE/g (milligram Escin/gram) respectively. Evaluation of foam properties showed that surface tension of MAE extract dropped to 44.3 mN/m. Surface tension of MAE dropped nearest to range of good detergent which is 32-37 mN/m. MAE extract showed the highest foam height (10.2 cm) and R5 value of foam height showed the value of 87.3% which indicate that MAE extract possessed good foam ability and stability characteristics. R5 is the ratio of the height of the foam at 5 min to that at 0 min. Rate of film drainage was the slowest for MAE extract (78 %) followed by UAE and SE. No significant difference was observed in rate of film drainage among these three extracts (P>0.05). The wetting ability study showed that MAE, UAE and SE extract solution needed 4.2, 7.3, and 16.1 minutes to penetrate the cotton yarn which were too long and this indicated that these extracts had weak wetting ability. These extracts were subjected to antibacterial activity and MAE extract showed excellent inhibition of E.coli and B. subtillis growth (11 and 13 mm). The quantification of saponin using HPLC analysis also revealed that MAE extract contained saponins from group of oleanolic acid (9.57%), ursolic acid (5.64%) and betulinic acid (3.93%). The extraction of C. asiatica leaves by using MAE was proven to provide better quantity and quality of the saponin extract. The C. asiatica extracts by using MAE produced the highest amount of extract yield in the shortest time compared to UAE and SE. MAE extract also has good quality in term of foaming properties and antimicrobial activity due to the presence of saponin. The finding of the study revealed that saponin from C.asiatica extract has the potential to be a natural foaming agent as an alternative to the conventional chemical-based foaming agent used in personal care, cosmeceutical, pharmaceutical and food industries. 2019 Thesis http://eprints.utm.my/id/eprint/92018/ http://eprints.utm.my/id/eprint/92018/1/NurulNadrahMohdMSChE2019.pdf application/pdf en public http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:139215 masters Universiti Teknologi Malaysia, Faculty of Engineering - School of Chemical & Energy Engineering Faculty of Engineering - School of Chemical & Energy Engineering