Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media
<p>An application of chemical fertilizers to enhance crop yields by increasing the</p><p>availability of nutrient has been raised in agriculture sector but excessive</p><p>consumption of chemical fertilizers recently causing serio...
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S Agriculture (General) Rosma Che Nordin Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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<p>An application of chemical fertilizers to enhance crop yields by increasing the</p><p>availability of nutrient has been raised in agriculture sector but excessive</p><p>consumption of chemical fertilizers recently causing serious environmental</p><p>problems. Therefore, the objectives of this study were to determine the effects of</p><p>different liquid organic fertilizers and boron (B) application on growth and yield of</p><p>tomato in soil and soilless media. There were 2 main experiments in this study. In</p><p>Preliminary Experiment, there were 16 treatments with 5 replications, including</p><p>controls, liquid organic fertilizers (fish amino acid [FAA] and shrimp extract [SE])</p><p>and B application. In Experiment 2, there were 6 treatments with 4 replications were</p><p>chosen from the previous experiment. The experiment was designed in a factorial</p><p>RCBD and data were analyzed by using ANOVA, SPSS software and the differences</p><p>between treatments mean were compared using Tukey HSD test with significant</p><p>level (P<0.05). The parameters observed were plant height, number of leaves, shoot</p><p>and root biomass, pH media, organic matter content, fresh weight and number of</p><p>fruits. Results on study of effects of FAA application on growth and yield of tomato</p><p>in soilless media was successfully achieved. Treatment with 30 mL/L FAA (T3) were</p><p>showed the significant effect on plant number of leaves and the result were similar to</p><p>the result using AB fertilizers (T4). Meanwhile, studies on effects of boron</p><p>application on growth and yield of tomato in soilless media was also successful.</p><p>Treatment 30 mL/L FAA + 1.87 mg/L boron (T4) gave similar result to treatment</p><p>using inorganic fertilizer (T6) on plant number of leaves. This study proved that the</p><p>application of FAA and B can contribute positive effects on plant growth</p><p>development for certain parameters. Thus, they can also be used as an alternative</p><p>fertilizer to reduce the usage of chemical fertilizer.</p> |
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Rosma Che Nordin |
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Rosma Che Nordin |
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Rosma Che Nordin |
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Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media |
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effects of fish amino acid (faa) and boron application on growth and yield of solanum lycopersicum (tomato) in soil and soilles media |
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Perpustakaan Tuanku Bainun |
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oai:ir.upsi.edu.my:114342024-09-23 Effects of Fish Amino Acid (FAA) and boron application on growth and yield of Solanum lycopersicum (Tomato) in soil and soilles media 2023 Rosma Che Nordin S Agriculture (General) <p>An application of chemical fertilizers to enhance crop yields by increasing the</p><p>availability of nutrient has been raised in agriculture sector but excessive</p><p>consumption of chemical fertilizers recently causing serious environmental</p><p>problems. Therefore, the objectives of this study were to determine the effects of</p><p>different liquid organic fertilizers and boron (B) application on growth and yield of</p><p>tomato in soil and soilless media. There were 2 main experiments in this study. In</p><p>Preliminary Experiment, there were 16 treatments with 5 replications, including</p><p>controls, liquid organic fertilizers (fish amino acid [FAA] and shrimp extract [SE])</p><p>and B application. In Experiment 2, there were 6 treatments with 4 replications were</p><p>chosen from the previous experiment. The experiment was designed in a factorial</p><p>RCBD and data were analyzed by using ANOVA, SPSS software and the differences</p><p>between treatments mean were compared using Tukey HSD test with significant</p><p>level (P<0.05). The parameters observed were plant height, number of leaves, shoot</p><p>and root biomass, pH media, organic matter content, fresh weight and number of</p><p>fruits. Results on study of effects of FAA application on growth and yield of tomato</p><p>in soilless media was successfully achieved. Treatment with 30 mL/L FAA (T3) were</p><p>showed the significant effect on plant number of leaves and the result were similar to</p><p>the result using AB fertilizers (T4). Meanwhile, studies on effects of boron</p><p>application on growth and yield of tomato in soilless media was also successful.</p><p>Treatment 30 mL/L FAA + 1.87 mg/L boron (T4) gave similar result to treatment</p><p>using inorganic fertilizer (T6) on plant number of leaves. This study proved that the</p><p>application of FAA and B can contribute positive effects on plant growth</p><p>development for certain parameters. Thus, they can also be used as an alternative</p><p>fertilizer to reduce the usage of chemical fertilizer.</p> 2023 thesis https://ir.upsi.edu.my/detailsg.php?det=11434 https://ir.upsi.edu.my/detailsg.php?det=11434 text eng openAccess Masters Perpustakaan Tuanku Bainun Fakulti Teknikal dan Vokasional <p>Abbasi, P. A., Cuppels, D. A., & Lazarovits, G. (2003). Effect of foliar applications of neem oil and fish emulsion on bacterial spot and yield of tomato and pepper. Can. J. Plant Pathol., 25(1): 41-48.</p><p></p><p>Abo-Hamad, S. A., & El-Feky, S. S. (2014). 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