Suzanna Edgar. (2014). Analysis of phenolics from Centella asiatica and Vernonia amygdalina and their role as antibacterial and antioxidant compounds.
Chicago Style (17th ed.) CitationSuzanna Edgar. Analysis of Phenolics from Centella Asiatica and Vernonia Amygdalina and Their Role as Antibacterial and Antioxidant Compounds. 2014.
MLA (8th ed.) CitationSuzanna Edgar. Analysis of Phenolics from Centella Asiatica and Vernonia Amygdalina and Their Role as Antibacterial and Antioxidant Compounds. 2014.
Warning: These citations may not always be 100% accurate.