Konsep halalan tayyiban dan aplikasinya dalam kalangan pengusaha industri kecil dan sederhana dalam industri halal di Selangor /
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| Main Author: | |
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| Format: | Thesis Book |
| Language: | Malay |
| Published: |
2017.
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| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/10962/ |
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| 001 | u1063271 | ||
| 003 | SIRSI | ||
| 005 | 201708071458 | ||
| 008 | 170807s2017 my a m 000 0 may | ||
| 040 | |a UMM |d UMA |d AUM |e rda | ||
| 043 | |a a-my-se | ||
| 090 | |a BP42 |b A1 UMP 2017 Khaam | ||
| 094 | |a BP42 |b A1 UMP 2017 Khaam | ||
| 100 | 0 | |a Khairul Anuwar Mustaffa, |e author. | |
| 245 | 1 | 0 | |a Konsep halalan tayyiban dan aplikasinya dalam kalangan pengusaha industri kecil dan sederhana dalam industri halal di Selangor / |c Khairul Anuwar Mustaffa. |
| 264 | 1 | |c 2017. | |
| 264 | 4 | |c 2017. | |
| 300 | |a xviii, 421 leaves : |b illustrations ; |c 30 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 338 | |a computer disc |2 rdacarrier | ||
| 502 | |b Ph.D. |c Jabatan Syariah dan Ekonomi, Akademi Pengajian Islam, Universiti Malaya |d 2017. | ||
| 504 | |a Bibliography: leaves 383-408. | ||
| 650 | 0 | |a Muslims |x Dietary laws |z Selangor. | |
| 650 | 0 | |a Food |x Religious aspects |x Islam |z Selangor. | |
| 710 | 2 | |a Universiti Malaya. |b Jabatan Syariah dan Ekonomi, |e degree granting institution. | |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/10962/ |
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