Curcuma mangga-mediated synthesis of gold nanoparticles and their photothermal and protein interaction studies /

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Bibliographic Details
Main Author: Foo, Ying Yee (Author)
Format: Thesis Book
Language:English
Published: 2018.
Subjects:
Online Access:http://studentsrepo.um.edu.my/11835/
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100 1 |a Foo, Ying Yee,  |e author. 
245 1 0 |a Curcuma mangga-mediated synthesis of gold nanoparticles and their photothermal and protein interaction studies /  |c Foo Ying Yee. 
264 1 |c 2018. 
300 |a xxi, 175 leaves :  |b illustrations ;  |c 30 cm 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
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502 |b Ph.D.  |c Jabatan Sains Biologi, Fakulti Sains, Universiti Malaya  |d 2018. 
504 |a Bibliography: leaves 145-171. 
530 |a Also issued in CD. 
596 |a 1 25 
650 0 |a Turmeric. 
650 0 |a Liquid-liquid interfaces. 
650 0 |a Gold. 
650 0 |a Nanoparticles. 
650 0 |a Serum albumin. 
710 2 |a Universiti Malaya.  |b Institut Sains Biologi,  |e degree granting institution. 
856 4 1 |u http://studentsrepo.um.edu.my/11835/ 
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