Pemakaian fiqh al-Shafi`i dalam isu-isu makanan halal di Malaysia : analisis dari perspektif maqasid al-shariah /
محفوظ في:
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | أطروحة كتاب |
| اللغة: | Malay |
| منشور في: |
2019.
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://studentsrepo.um.edu.my/12589/ |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
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| 008 | 200205s2019 my a m 000 0 may | ||
| 040 | |a UMM |d AUM |e rda | ||
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| 090 | |a BP42 |b A1 UMP 2019 Tuastm | ||
| 094 | |a BP42 |b A1 UMP 2019 Tuastm | ||
| 100 | 0 | |a Tuan Sidek Tuan Muda, |e author. | |
| 245 | 1 | 0 | |a Pemakaian fiqh al-Shafi`i dalam isu-isu makanan halal di Malaysia : |b analisis dari perspektif maqasid al-shariah / |c Tuan Sidek bin Tuan Muda. |
| 264 | 1 | |c 2019. | |
| 300 | |a xix, 386 leaves : |b illustrations ; |c 30 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 338 | |a computer disc |2 rdacarrier | ||
| 502 | |b Ph.D. |c Jabatan Fiqh dan Usul, Akademi Pengajian Islam, Universiti Malaya |d 2019. | ||
| 504 | |a Bibliography: leaves 353-371. | ||
| 530 | |a Also issued in CD. | ||
| 650 | 0 | |a Halal food |z Malaysia. | |
| 650 | 0 | |a Food |x Religious aspects |x Islam. | |
| 650 | 0 | |a Muslims |x Dietary laws. | |
| 650 | 0 | |a Islamic law |x Interpretation and construction. | |
| 650 | 0 | |a Shafiites. | |
| 710 | 2 | |a Universiti Malaya. |b Jabatan Fiqh dan Usul, |e degree granting institution. | |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/12589/ |
| 900 | |a NSM | ||
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