Formulation of Momordica charantia fruit and Syzygium polyanthum leaf extracts based on in vitro antioxidant and inhibitory activity of α-amylase and α-glucosidase /
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| 主要作者: | |
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| 格式: | Thesis 图书 |
| 语言: | English |
| 出版: |
2018.
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| 主题: | |
| 在线阅读: | http://studentsrepo.um.edu.my/11571/ |
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| 实物描述: | iii, 635 leaves : illustrations ; 30 cm. Also issued in CD. |
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| 参考书目: | Bibliography: leaves129-150. |
