Studies on the fermentation and the development of cocoa flavours /
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| 格式: | Thesis 图书 |
| 语言: | English |
| 出版: |
2000.
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| Item Description: | Also available on microfiche. Kuala Lumpur : University of Malaya Library, 2001. 3 fiches : negative ; 11 x 15 cm. |
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| 实物描述: | 108 leaves : ill. ; 29 cm. |
| 参考书目: | Includes bibliographical references. |