Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production /

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Bibliographic Details
Main Author: Chee, Pui Fong
Format: Thesis Book
Language:English
Published: 2008.
Subjects:
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005 200901281248
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040 |a UMM 
090 |a TP248.15  |b UM 2008 Che 
100 1 |a Chee, Pui Fong. 
245 1 0 |a Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production /  |c Chee Pui Fong. 
260 |c 2008. 
300 |a xix,167 leaves :  |b ill. ;  |c 30 cm. 
502 |a Dissertation (M.Biotech.) -- Institut Sains Biology, Fakulti Sains, Universiti Malaya, 2008. 
504 |a Bibliography: leaves 137-144. 
650 0 |a Alcohol 
650 0 |a Cassava. 
650 0 |a Sweet potatoes. 
710 2 |a Universiti Malaya.  |b Institut Sains Biologi. 
900 |a NAR-ZA 
596 |a 1 
999 |a TP248.15 UM 2008 CHE  |w LC  |c 1  |i A513444695  |d 5/10/2010  |e 5/10/2010  |f 7/10/2009  |g 1  |l STACKS  |m P01UTAMA  |n 3  |r Y  |s Y  |t TESIS  |u 1/10/2009