Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production /

Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production /

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書目詳細資料
主要作者:	Chee, Pui Fong
格式:	Thesis 圖書
語言:	English
出版:	2008.
主題:	Alcohol Cassava. Sweet potatoes.
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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