APA引文

Najarian, A. (2010). Changes in microbiological, physicochemical, biochemical and therapeutical characteristics of yoghurt upon the addition of selected medicinal herbs.

Chicago Style (17th ed.) Citation

Najarian, Afsaneh. Changes in Microbiological, Physicochemical, Biochemical and Therapeutical Characteristics of Yoghurt upon the Addition of Selected Medicinal Herbs. 2010.

MLA引文

Najarian, Afsaneh. Changes in Microbiological, Physicochemical, Biochemical and Therapeutical Characteristics of Yoghurt upon the Addition of Selected Medicinal Herbs. 2010.