Saw, M. H. (2010). New palm oil products by enzymatic interesterification and dry fractionation.
Chicago Style (17th ed.) CitationSaw, Mei Huey. New Palm Oil Products by Enzymatic Interesterification and Dry Fractionation. 2010.
MLA引文Saw, Mei Huey. New Palm Oil Products by Enzymatic Interesterification and Dry Fractionation. 2010.
警告:這些引文格式不一定是100%准確.