A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention /

Saved in:
Bibliographic Details
Main Author: Chow, Sweet Fun
Format: Thesis Book
Language:English
Published: 2010.
Subjects:
Online Access:http://studentsrepo.um.edu.my/id/eprint/1602
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items