Siti Marjiana Ismail. (2011). The production of antioxidants via solid substrate fermentation using Lentinus Squarrosulus (Mont.).
Chicago Style (17th ed.) CitationSiti Marjiana Ismail. The Production of Antioxidants via Solid Substrate Fermentation Using Lentinus Squarrosulus (Mont.). 2011.
MLA (8th ed.) CitationSiti Marjiana Ismail. The Production of Antioxidants via Solid Substrate Fermentation Using Lentinus Squarrosulus (Mont.). 2011.
Warning: These citations may not always be 100% accurate.