The effects of Orthosiphon stamineus, Morinda citrifolia and Centella asiatica on yogurt fermentation and functional properties /
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| Main Author: | |
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| Format: | Thesis Book |
| Language: | English |
| Published: |
2011.
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| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/id/eprint/3798 |
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|---|---|---|---|
| 001 | u855512 | ||
| 003 | SIRSI | ||
| 005 | 201204241239 | ||
| 008 | 120424s2011 my a t 000 0 eng m | ||
| 040 | |a UMM |d AUM |e rda | ||
| 090 | |a QH302 |b UM 2011 Shask | ||
| 100 | 0 | |a Shamrulazhar Shamzir Kamal. | |
| 245 | 1 | 4 | |a The effects of Orthosiphon stamineus, Morinda citrifolia and Centella asiatica on yogurt fermentation and functional properties / |c Shamrulazhar b Shamzir Kamal. |
| 260 | |c 2011. | ||
| 300 | |a [2] xv, 99 leaves : |b ill. ; |c 30 cm. | ||
| 502 | |a Dissertation (M.Sc.) -- Institut Sains Biologi, Fakulti Sains, Universiti Malaya, 2011. | ||
| 504 | |a Bibliography: leaves 86-99. | ||
| 650 | 0 | |a Yogurt |x Health aspects. | |
| 650 | 0 | |a Yogurt |x Therapeutic use. | |
| 650 | 0 | |a Probiotics. | |
| 650 | 0 | |a Fermented foods |x Health aspects. | |
| 650 | 0 | |a Fermented foods |x Therapeutic use. | |
| 710 | 2 | 0 | |a Universiti Malaya. |b Institut Sains Biologi. |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/id/eprint/3798 |
| 900 | |a ZA | ||
| 596 | |a 1 25 | ||
| 999 | |a QH302 UM 2011 SHASK |w LC |c 1 |i A514964621 |d 27/2/2013 |f 27/2/2013 |g 1 |l STACKS |m P01UTAMA |r Y |s Y |t TESIS |u 25/2/2013 | ||
| 999 | |a QH302 UM 2011 SHASK |w LC |c 1 |i A515366125 |f 22/12/2022 |g 1 |l STACKS |m P25UMARCHI |r N |s Y |t CD |u 31/7/2015 |1 STEM |o .STAFF. MST-CD1590 | ||