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  1. 1
    Characterization of Aspergillus isolated from soy sauce factories in the ASEAN region /
    by Ten, Sew Keoh
    Published 1982
    Thesis Book
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  2. 2
    A comparative study and improvement of B-glucosidase activity of Aspergillus and Trichoderma species /
    by Hoh, Yin Kiong
    Published 1994
    Thesis Book
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  3. 3
    Pengkariotipan Aspergillus terreus SUK-1 dengan elektroforesis: penyediaan protopoplas dan DNA genom yang utuh/
    by Kalaivani K. Nadarajah
    Published 1995
    Thesis Book
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  4. 4
    Penulenan, pencirian dan kajian sinergisme terhadap sistem enzim selulase daripada kulat selulolisis Aspergillus terreus SUK-1 /
    by Zainudin bin Sumadi
    Published 1996
    Thesis Book
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  5. 5
    Characterisation and production of cellulolytic enzymes of Aspergillus terreus IMI 282743 /
    by Zainal Abidin Mohd Yusof
    Published 1990
    Thesis Book
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  6. 6
    Keupayaan penghasilan asid itakonik oleh Aspergillus terreus suk-1 dan pengoptimuman parameter-parameter proses /
    by Suresh a/l Suppiah
    Published 1998
    Thesis Book
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  7. 7
    Biodegradation of sugar cane bagasse by Aspergillus terreus SUK-1 in solid substrate and submerged culture fermentation /
    by Massadeh, Muhannad Illayan
    Published 2000
    Thesis Book
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  8. 8
    Penggunaan substrat efluen kilang minyak sawit terturas dalam fermentasi penghasilan protease oleh aspergillus terreus imi 282743 /
    by Wu, Ta Yeong
    Published 2009
    Thesis Book
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  9. 9
    Production of citric asid from renewable oil palm empty fruit bunches by solid state bioconversion using locally isolated apergillus niger /
    by Md. Niamul Bari
    Published 2009
    Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
    Thesis
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