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Dissertations
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Hazard Analysis and Critical Control Point (Food safety system)
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Kajian tahap kefahaman pelaksanaan rekabentuk dan kemudahan, pengenalpastian dan analisis bahaya, dan penentuan titik kawalan kritikal (CCP) di kalangan industri perunding dan piha...
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Mohd. Bakri Jali
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Institution
Universiti Kebangsaan Malaysia
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Mohd. Bakri Jali
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Malay
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Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group
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