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  1. 1
    The banning of British Beef under the GATT and the Sanitary and Phytosanitary agreement in the wake of BSE and NVCJD /
    Thesis Book
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  2. 2
    Kesan gantian kulit ayam dengan lemak kelapa sawit dalam pemformulasian nuget ayam /
    by Alina Abdul Rahim
    Published 2000
    Thesis Book
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  3. 3
    Kesan penggunaan bahan sampingan ayam dan lelemak sawit ke atas kualiti bologna ayam /
    by Wolyna Pindi
    Published 2004
    Thesis Book
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  4. 4
    Halal food hub : a case study of the Malaysian halal meat market /
    by Saiful Rizal Abdul Rasid
    Published 2007
    Thesis Book
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