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  1. 1
    Neuroprotective properties of Sanguinoderma rugosum extracts against glutamate-induced hippocampal cells /
    由 Sam, Si Enn
    出版 2022
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  2. 2
    Studies on growth and nutrition of oil palm /
    由 Tan, Kiap Seng
    出版 1976
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  3. 3
    The nutritional impact of the school supplementary feeding programme /
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  4. 4
    Plant nutrition on colliery waste /
    由 Warwick, Patricia Jane
    出版 1958
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  5. 5
    Integration of economic programs to health and nutrition improvement project : the Nonghai case study /
    由 Mayuree Luksamiwatana
    出版 1981
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  6. 6
    Publications /
    由 Saha, Nilmani
    出版 1992
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  7. 7
    Studies on the lipidemic effects of palm oil and its unsaponifiable lipids /
    由 Chieng, Diing, Yaw
    出版 1994
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  8. 8
    The requirements and utilisation of lipids and fatty acids in the marine shrimp, Penaeus monodon Fabricius /
    由 Merican, Zuridah O.
    出版 1995
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  9. 9
    The proteomic analysis of commercial rice storage proteins in relation to nutrient quality and diabetes mellitus /
    由 Nur Syazila binti Ramli
    出版 2019
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  10. 10
    Nutritional requirements of lowland vegetables.
    由 Purushothaman, Vimala
    出版 1978
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  11. 11
    A cross cultural nutrition survey of 118 societies representing the major cultural and geographic areas of the world /
    由 Whiting, Marjorie Grant
    出版 1958
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  12. 12
    Studies on the nutrition of Ananas comosus (L.) Merr. cv. Singapore Spanish on Malaysian peat /
    由 Tay, Tian Hock
    出版 1974
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  13. 13
    Some aspects in attitudes felt towards, and the use of combat pack rations by a sample of Malaysian Armed Forces personnel /
    由 Abdullah Abdul Rahman
    出版 1980
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  14. 14
    Mineral nutrition of tropical orchids /
    由 Lim, Lee Yee
    出版 1992
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  15. 15
    The nutritional requirements of the red jungle fowl Gallus gallus murghi in the tropics /
    由 Khin, May Nyut
    出版 1992
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  16. 16
    Effect of dietary protein on aspects of female reproduction in the tilapia, Oreochromis niloticus (L.) /
    由 Gunasekera, Rasanthi M.
    出版 1995
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  17. 17
    The sociocultural significance of Semaq Beri food classification /
    由 Lim, Chan Ing
    出版 2010
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  18. 18
    Nutritional and biochemical studies on palm oil as a dietary fat in the rat /
    由 Ng, Tony Kock Wai
    出版 1987
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  19. 19
    Development of a collaborative mLearning module on nutrition for Form 2 students /
    由 Dorothy Dewitt
    出版 2010
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  20. 20
    Utilization pleurotus florida stalks as feed supplement in combination with commercial feed to feed juvenile oreochromis niloticus (tilapia) /
    由 Neelendran Machapuvaliah
    出版 2010
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