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  1. 1
    Consumer preference for specific beef attributes in Peninsular Malaysia
    by Jamil, Siti Hawa
    Published 2015
    Subjects: “...Beef industry - Malaysia...”
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  2. 2
    Reproductive efficiency through estrus resynchronization, timed artificial insemination and spermatozoa separation in beef cattle
    by Abd Malik, .
    Published 2012
    Subjects: “...Beef cattle breeding...”
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  3. 3
    Analysis Of Performance Of Beef Sub-Sector In Peninsular Malaysia
    by Hosseini Matin, Anahita
    Published 2009
    Subjects: “...Beef - Malaysia - Case studies...”
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  4. 4
    Follicular wave development, oestrus interval and ovulation rate in timed-artificial inseminated Kedah-Kelantan, brakmas, charoke and crossbred cows
    by Amri, Azizah
    Published 2013
    Subjects: “...Beef cattle - Artificial Insemination...”
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  5. 5
    Estrus, ovulation time and pregnancy rate responses to two estrus synchronization programs in beef cattle
    by Mada, Khumran Armiya'u
    Published 2012
    Subjects: “...Beef cattle - Artificial Insemination...”
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  6. 6
    Some changes in sarcoplasmic and myofibrillar proteins in beef and chicken meat during frozen storage /
    by Jassem, Waleed Shaker
    Published 1998
    Subjects: “...Beef Malaysia...”
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  7. 7
    Performance Of Gaur X Cattle Hybrids
    by Ngab, Nor Azman
    Published 1989
    Subjects: “...Beef cattle - Breeding...”
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  8. 8
    The Efficiency of Beef Cattle Production in the Target Area of Concentration, Johor
    by Serin, Tapsir
    Published 2004
    Subjects: “...Beef cattle - Breeding - Johor - Case studies...”
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  9. 9
    Formation of polycyclic aromatic hydrocarbons and heterocyclic amines in gas-grilled honey-spices marinated beef satay
    by Ahmad Kamal, Nor Hasyimah
    Published 2020
    Subjects: “...Cooking (Beef)...”
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  10. 10
    An Econometric Analysis of the Peninsular Malaysia Beef Market
    by Sukir, Sarmin
    Published 1998
    Subjects: “...Beef industry - Malaya - Economic aspects - Case studies...”
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  11. 11
    Polycyclic Aromatic Hydrocarbons in Grilled Beef and Chicken and Their Reduction Through Various Treatments
    by Farhadian, Afsaneh
    Published 2010
    Subjects: “...Cookery (Beef)...”
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  12. 12
    Adherence, invasion and intracellular survival between Pasteurella multocida B:2 and its derivatives towards bovine aortic endothelial cell
    by Mohd Kamal, Nur Iqmaliza Akmal
    Published 2017
    Subjects: “...Beef cattle...”
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  13. 13
    Molecular and quantitative analysis of beef cattle breeds in Malaysia
    by Majidi, Alireza
    Published 2014
    Subjects: “...Beef cattle - Breeding - Malaysia...”
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  14. 14
    Effects Of Concentrate And Mineral Supplementation On The Mineral Status And Performance Of A Beef Breeding Herd
    by Hew, Peng Yew
    Published 1985
    Subjects: “...Beef cattle - Feeding and feeds...”
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  15. 15
    The performing of beef cattle integrated with oil palm plantations
    Subjects: “...The performing of beef cattle integrated with oil palm plantations...”
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  16. 16
    Development of corn silage technology and its financial feasibility for beef cattle in Malaysia
    by Nazli, Muhamad Hazim
    Published 2018
    Subjects: “...Beef cattle - Feeding and feeds - Economic aspects...”
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  17. 17
    Satu analisis ekonomi ke atas penawaran dan permintaan daging lembu Semenanjung Malaysia /
    by Ibrahim Yunus
    Published 1990
    Subjects: “...Beef industry Economic aspects Malaysia...”
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  18. 18
    Molecular genetics of residual feed intake and mitochondrial function in cattle /
    Subjects: “...Beef cattle Feeding and feeds....”
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  19. 19
    Policy simulation for improving self-sufficiency level of beef sub-sector in Malaysia
    by Buda, Mark
    Published 2013
    Subjects: “...Beef industry - Malaysia - Supply and demand...”
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  20. 20
    The banning of British Beef under the GATT and the Sanitary and Phytosanitary agreement in the wake of BSE and NVCJD /
    Subjects: “...Beef industry Great Britain...”
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