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Showing 1 - 20 results of 118 for search '"Chicken"', query time: 0.08s Refine Results
  1. 1
    Immune system regulation and response during infectious bursal disease virus and Newcastle disease virus infections in chickens
    by Pirozyan, Mehdi Rasoli
    Published 2013
    Subjects: “...Chicken - Diseases...”
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    Thesis
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  2. 2
    Some observations on production systems of village chicken /
    by Shukor Md. Nor
    Published 1987
    Subjects: “...Chicken breeds Negeri Sembilan....”
    Thesis Book
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  3. 3
    Postbiotics as antioxidant and antimicrobial agents on the enhancement of growth performance, immunity, biomarker responses, meat quality and carcass characteristics in broilers under heat stress
    by Merzza, Humam Ali
    Published 2020
    Subjects: “...Chicken breeds...”
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  4. 4
    Some changes in sarcoplasmic and myofibrillar proteins in beef and chicken meat during frozen storage /
    by Jassem, Waleed Shaker
    Published 1998
    Subjects: “...Frozen chicken Malaysia...”
    Thesis Book
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  5. 5
    Semen quality of caged red jungle, serama and village fowls and effects of dietary energy and protein on semen quality of caged red jungle fowl
    by Ismail, Fazhana
    Published 2013
    Subjects: “...Chicken breeds...”
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  6. 6
    Polycyclic Aromatic Hydrocarbons in Grilled Beef and Chicken and Their Reduction Through Various Treatments
    by Farhadian, Afsaneh
    Published 2010
    Subjects: “...Cookery (Chicken)...”
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  7. 7
    Carcass composition, muscle morphology, and meat characteristics for the red jungle fowl (Gallus gallus spadicious Linnaeus), village chicken, and commercial broiler
    by Idris, Lokman Hakim
    Published 2011
    Subjects: “...Village chicken...”
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  8. 8
    Penghasilan sosej fermentasi berasaskan daging ayam /
    by Suherman
    Published 1999
    Subjects: “...Chicken industry...”
    Thesis Microfilm
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  9. 9
    Blood groups of chickens and their association with economic traits /
    by Roznah Hussain
    Published 1976
    Subjects: “...Chicken breeds...”
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  10. 10
    Kesan gantian kulit ayam dengan lemak kelapa sawit dalam pemformulasian nuget ayam /
    by Alina Abdul Rahim
    Published 2000
    Subjects: “...Chicken Processing...”
    Thesis Book
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  11. 11
    Growth performance and carcass quality of different breeds and diet with identification of possible molecular protein biomarker as a stress indicator in slaughtered village chicken /
    by Mohd Shahmi Hakimi Mazlishah
    Published 2019
    Subjects: “...Chickens....”
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  12. 12
    Selenium-enriched bacterial protein as a source of organic selenium in broiler chickens
    Subjects: “...Chickens...”
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  13. 13
    THE ASSOCIATION BETWEEN PERCEPTION AND CONSUMPTION BEHAVIOUR OF ROASTED CHICKEN PRODUCTS AMONG MALAYSIAN Youth TOWARDS the BETTERMENT of their QUALITY OF LIFE in LUMPUR, MALAYSIA
    Subjects: “...ROASTED CHICKEN PRODUCTS...”
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  14. 14
    Adaptation, attenuation and molecular characterisation of very virulent infectious bursal disease virus for development of tissue culture-based attenuated and inactivated vaccines
    by Lawal, Nafi'u
    Published 2018
    Subjects: “...Chickens - Diseases...”
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  15. 15
    Prevalence, risk and antibiogram of Listeria monocytogenes in raw chicken meat
    by Goh, Sur Guat
    Published 2013
    Subjects: “...Chicken industry - Health aspects - Selangor...”
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  16. 16
    Influence of dietary tryptophan to large neutral amino acids ratios on performance and well-being of broiler chickens subjected to stressful conditions
    by Bello, AlHassan Usman
    Published 2016
    Subjects: “...Broilers (Chickens)...”
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  17. 17
    Parasitisme pada ayam kampung (Gallus Domesticul L.) yang dipelihara secara lpas bebas /
    by Faridah Mashor
    Published 1991
    Subjects: “...Chickens Parasites....”
    Thesis Book
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  18. 18
    Effects of harvesting time on composition of black soldier fly larvae and its optimum inclusion level on growth of spring chickens (tiada security di pdf)
    by Jibia, Dahiru Soli
    Published 2017
    Subjects: “...Broilers (Chickens)...”
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  19. 19
    Effects of conjugated linoleic acids, fish oil and soybean oil on the growth performance, carcass traits, lipid characteristic and PPARs mRNA expression in broiler chickens
    by Royan, Maryam
    Published 2012
    Subjects: “...Broilers (Chickens)...”
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  20. 20
    Kesan beberapa jenis tepung terhadap ciri-ciri salutan produk ayam goreng bersalut /
    by Khairunizah Hazila Khalid
    Published 2006
    Subjects: “...Cookery (Chicken)...”
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