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Showing 1 - 20 results of 23 for search '"Enzymatic analysis"', 查询时间: 0.24s Refine Results
  1. 1
    Optimisation of yield of an intracellular enzyme from yeast in bateh fermentation
    由 Jailani Salikon
    出版 1984
    主题: “...Enzymatic analysis...”
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  2. 2
    Enzymatic synthesis of dilaurylazelate ester for nanocosmeceutical application
    由 Khairudin, Nurshafira
    出版 2018
    主题: “...Enzymatic analysis...”
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  3. 3
    Acid and enzymatic hydrolysis of sago starch processing waste (hampas) into fermentable sugars /
    由 Liew, Yih Miin
    出版 2007
    主题: “...Enzymatic analysis....”
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  4. 4
    Enzymatic syntheses, characterizations and applications of fatty hydroxamic acid derivatives from canola and palm oils
    由 Jahangirian, Hossein
    出版 2012
    主题: “...Enzymatic analysis...”
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  5. 5
    Chemo-enzymatic epoxidation of 1-nonene, 1-heptene and styrene
    由 Arumugam, Mahashanon
    出版 2013
    主题: “...Enzymatic analysis...”
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  6. 6
    Optimization and enzymatic hydrolysis of Tilapia by-product and fractionation of protein hydrolysate using membrane ultrafiltration
    由 Roslan, Jumardi
    出版 2016
    主题: “...Enzymatic analysis...”
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  7. 7
    Studies on the enzymatic hydrolysis of raw sago starch /
    由 Wang, Wenjia
    出版 1996
    主题: “...Enzymatic analysis....”
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  8. 8
    Interlinked population balance and cybernetic models for the simulataneous saccharification and fermentation of natural polymers /
    由 Ho, Yong Kuen
    出版 2015
    主题: “...Enzymatic analysis...”
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  9. 9
    Development of non-enzymatic glucose biosensor based on conducting polymer nanocomposite films fabricated by electrochemical technique /
    由 Abdul Amir, Ali Mohamad Ali
    出版 2017
    主题: “...Enzymatic analysis....”
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  10. 10
    Enzymatic reaction kinetic and adsorption process in cyclodextrins production from selected starches
    由 Shahrazi, Syahinaz
    出版 2015
    主题: “...Enzymatic analysis...”
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  11. 11
    New palm oil products by enzymatic interesterification and dry fractionation /
    由 Saw, Mei Huey
    出版 2010
    主题: “...Enzymatic analysis....”
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  12. 12
    Characterisation of oils and fats from seeds of several Malaysian fruits and their enzymatic interesterification
    主题: “...Enzymatic analysis...”
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  13. 13
    Microwave assisted pretreatment and enzymatic hydrolysis for sugar production from Sago palm bark
    由 Mohammad, Saleem Ethaib
    出版 2017
    主题: “...Enzymatic analysis...”
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  14. 14
    Studies on the enzymatic hydrolysis of sweet potato starch /
    由 Zhang, Tong
    出版 1998
    主题: “...Enzymatic analysis....”
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  15. 15
    Optimization of enzymatic synthesis of flavour esters and its biological properties
    主题: “...Enzymatic analysis...”
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  16. 16
    Production of reducing sugars from sago waste via sequential ionic liquid dissolution-solid Acid Saccharification /
    由 Lee, Kiat Moon
    出版 2015
    主题: “...Enzymatic analysis...”
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  17. 17
    Investigation of haloperoxidase properties extracted from Sargassum binderi Sonder Ex J. Agardh (Sargassaceae, Fucales) /
    由 Thillai Punitha Segaran
    出版 2019
    主题: “...Enzymatic analysis....”
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  18. 18
    Nitrogen-doped graphene-based metal composites for the non-enzymatic detection of hydrogen peroxide /
    主题: “...Enzymatic analysis....”
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  19. 19
    Engineering Glomerella cingulata cutinase for enhanced enzymatic performance /
    主题: “...Enzymatic analysis....”
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  20. 20
    Penghasilan gantian lemak koko berkalori rendah daripada fraksi pertengahan sawit, stearin sawit dan minyak zaitun melalui tindak balas asidolisis berenzim /
    由 Aftar Mizan Abu Bakar
    出版 2011
    主题: “...Enzymatic analysis....”
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