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Showing 1 - 9 results of 9 for search '"Fishery processing"', 查询时间: 0.02s Refine Results
  1. 1
    Characterization of oil from liver and visceral fats of patin (Pangasianodon hypophthalmus Sauvage) and its use in hand cream preparation
    由 Shabanikakroodi, Samana
    出版 2014
    主题: “...Fishery processing...”
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  2. 2
    Finite difference solution in predicting temperature profile for chilling process of Malaysian mackerel fish slab
    由 Ashari, Rozzamri
    出版 2012
    主题: “...Fishery processing ...”
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  3. 3
    An Economic Analysis of the Production Behaviour of Fishing Firms in Selected Fisheries of Malaysia.
    由 Alam, Md. Ferdous
    出版 1991
    主题: “...Fishery processing plant - Malaysia - Economic aspects - Case studies...”
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  4. 4
    Increasing resistant starch content in fish crackers through various cooking-chilling conditions
    由 Mohd Nor, Mohd Zuhair
    出版 2012
    主题: “...Fishery processing - Malaysia...”
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  5. 5
    Economic analysis of management alternatives for Malaysian fisheries /
    主题: “...Fishery processing industries Malaysia...”
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  6. 6
    Penghasilan dan penilaian kualiti ikan patin (Pangasius sutchi) dan ikan keli (Clarias gariepinus) salai /
    由 Desmelati
    主题: “...Fishery processing....”
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  7. 7
    Penghasilan dan penilaian kualiti nuget ikan patin (Pangasius sutchi) dan tilapia (Tilapia mossambicus) akuakultur /
    由 Desmelati
    出版 2009
    主题: “...Fishery processing...”
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  8. 8
    The influence of drying and storage on the functional properties of Surimi /
    由 Musa, Khalid Hamid Ahmed
    出版 2003
    主题: “...Fishery processing...”
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  9. 9
    Penghasilan dan ramalan hayat simpanan sata daripada Katsoubushi /
    由 Rita Hayati
    出版 2007
    主题: “...Fishery processing...”
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